Host Etiquette and Guest Etiquette For Dinner

Host Etiquette and Guest Etiquette For Dinner

Deepan August 28, 2020

Host Etiquette and Guest Etiquette For Dinner. Let's talk about Hosts and guest etiquette. If…

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Ancillary Departments In a Hotel

Ancillary Departments In a Hotel

Deepan August 28, 2020

Ancillary Departments  In a Hotel Ancillary Departments act as a bridge between food prepar…

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Chinese Menu Items

Chinese Menu Items

Deepan August 26, 2020

Chinese Menu Items - II Veg Wonton with Sweet and Sour Sauce Sweet Corn Soup Vegetable Noodl…

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Chinese Menu Items 1

Chinese Menu Items 1

Deepan August 23, 2020

Chinese Menu Items - I Shredded chicken with chilli oil Hot and sour soup Vegetable fried Rice  F…

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Indian Gravy Recipe and it's Types

Indian Gravy Recipe and it's Types

Deepan August 23, 2020

Indian Gravy Recipe Gravy is a smooth liquid of a saucey  consistency which imparts body , taste …

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Pasta Sauce Types

Pasta Sauce Types

Deepan August 23, 2020

Pasta Sauce Types 1. Carbonara sauce  Ingredients and quantity Olive oil.                  2 Tbsp…

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Indian Menu Card set 4

Indian Menu Card set 4

Deepan August 22, 2020

Indian Menu Card - IV Papadi chaat Mulligatawny soup Hydrabadi dum biryani Mirch Ka salan Alu pudin…

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Indian Menu Ideas set 3

Indian Menu Ideas set 3

Deepan August 21, 2020

Indian Menu Ideas III Masala Vada Madras Rasam Chicken Chettinad Dosa Idli Sambar Coconut Chutney L…

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