Crispy corn

INGREDIENTS REQUIRED

Corn 

Salt

Cornflour, chilly powder, chaat masala

Roasted Cumin powder

METHOD OF PREPARATION

• Boil the corn with some salt for 3-5 minutes

• Let it cool after straining

• Add cornflour slowly and add salt

• Fry it for some minutes after it becomes crispy

• Take chilly powder, chaat masala, roasted cumin powder , salt and mix it in Fried corn

• Mix it and enjoy.